PRESS
FOOD NETWORK
2021 Best Thing I Ever Ate TV Show Season 12 Ep. 2 "Dipped" featuring Mango Chili & Lime Gelato Pop
SAN FRANCISCO EXAMNIER
Readers choice best desserts in San Francisco 2017
BUSINESS INSIDER
The inside scoop on our gelato pops
BAY AREA A-LIST
Voted best dessert in the Bay Area
VALET MAGAZINE
How to win Valentine's Day
PG&E Step Up and Power Down Energy Champions
Gianina and Bridget are recognized for their commitment to sustainable, environmentally-friendly practices
DESSERT PROFESSIONAL
Gianina and Bridget discuss all aspects of being dessert professionals.
BARNEYS NEW YORK
Barneys Picks the Nation's Best Holiday Desserts
FORBES
Top Artisan Chocolates for Gift Giving
LOCALE MAGAZINE
8 of San Francisco's Most Delicious Cakes
NOPALIZE
Meet the Ladies Behind 6th Course Chocolate
PREGEL AMERICA
“Nobody Knows the Truffles I’ve Seen” A Sweet Journey Inside San Francisco’s Sixth Course
ZAGAT
Sweet Tooth: Sixth Course Artisan Confections in the Mission
SF CHRONICLE
Gelato takes a licking with Sixth Course dipped pops
MISS PATISSERIE SF
San Francisco's Coolest New Sweet Specialist: Sixth Course
ART AND ENTERTAINMENT ME
Sixth Course Artisan Confections: New Shop in the Mission
THE CULTURE TRIP
5 Boozy Desserts in San Francisco and Where to Find Them
7X7
The Amazing Mission Dessert Crawl
TRAVEL2SANFRANCISCO
In love with Chocolate Truffles from Sixth Course
SAN FRANCISCO EATER
Sixth Course Artisan Confections Opens
TABLEHOPPER
Some Sweet Openings
GOURMET WALKS
Put it on your to-do list
PURE WOW
Sage and brown butter caramel truffles -- need we say more?
CHOCOLATE BY THE BAY
Taking mouth-feel to the next level
FANCY FOOD & CULINARY PRODUCTS
Enticing and intoxicating
XERO
US-based chocolate maker Sixth Course recommends Xero accounting software
COOKING WILD MAGAZINE
This kind of chocolate is not your ordinary fare. It is mixed with spicy chilies or high alcohol content spirits. Putting a wild spin on this kind of treat is Sixth Course Chocolates out of San Francisco, Calif. With truffles like Whiskey Neat and Cayenne Caramel, you can definitely wow guests or give yourself a chocolate adventure.
COUNTRY MUSIC ASSOCIATION AWARDS
Talent gift bags
MEDIA59.COM
Interview
CANDY INDUSTRY
Biggest winner of the night
SAN JOSE MERCURY NEWS
Won over both the professional judges and the attendees
FOCUS:SNAP:EAT
I was especially impressed by newcomer Sixth Course from San Francisco that had some amazing quality truffles
GOURMET WALKS ON CHOCOLATE
Don't Miss The Sixth Course
TASTEABLE MAGAZINE
Caution: Hot Chocolatiers
Accolades
Best Dessert in the Bay Area 2017
Bay Area A-List
Best Chocolatiers & Confectioners in America, 6 Stars
International Chocolate Salon
Official Caramel
Taste Awards
2013 International Chocolate Salon
Gold: Best Truffle, Best Milk Chocolate, Most Luxurious Chocolate Experience
Bronze: Best in Salon, Best Gift Set, Most Gifted Chocolatier
2012 Fall Chocolate Salon
Gold: Best In Salon, Best Caramels, Most Luxurious Chocolate Experience
Silver: Best Truffle, Best Flavored Chocolate
Bronze: Top Artisan Chocolatier, Best Milk Chocolate, Best Dark Chocolate Bar, Best Milk Chocolate Bar
"Excellence Award" Taste TV
2012 Caramels Competition
Gold: Top Caramel (Official Caramels of the 2013 Taste Awards), Best Ingredient Combinations, Best Taste, Most Unique
Bronze: Best packaging
2012 Bridal Competition
Gold: Best Flavored
Silver: Best for Wedding Reception, Best Milk Chocolate, Best Traditional Chocolates, Best Presentation & Packaging
Bronze: Best Truffle, Most Luxurious Chocolate Experience
2012 SF International Chocolate Salon
Gold Medal: Best in Salon, Best Truffle, Most Luxurious Chocolate Experience, Best Flavored Chocolate, Most Gifted Chocolatier, Favorite Product, Best White Truffle, Best White Chocolate Creation
Silver Medal: Top Artisan Chocolatier, New Product Award, Favorite Company
Bronze Medal: Most Delicious Ingredient Combination, Best Caramels, Best Presentation and Packaging
2011 San Francisco Fall Luxury Chocolate Salon
Gold Medal: Best Truffle, Best in Salon
Silver Medal: Top Artisan Chocolatier, Most Luxurious Chocolate Experience, Best Presentation and Packaging, Most Gifted Chocolatier, New Product Award
Bronze Medal: Most Delicious Ingredient Combinations, Most Artistic Designs, Best Traditional Chocolates, Best Flavored Chocolate
FOOD NETWORK
2021 Best Thing I Ever Ate TV Show Season 12 Ep. 2 "Dipped" featuring Mango Chili & Lime Gelato Pop
SAN FRANCISCO EXAMNIER
Readers choice best desserts in San Francisco 2017
BUSINESS INSIDER
The inside scoop on our gelato pops
BAY AREA A-LIST
Voted best dessert in the Bay Area
VALET MAGAZINE
How to win Valentine's Day
PG&E Step Up and Power Down Energy Champions
Gianina and Bridget are recognized for their commitment to sustainable, environmentally-friendly practices
DESSERT PROFESSIONAL
Gianina and Bridget discuss all aspects of being dessert professionals.
BARNEYS NEW YORK
Barneys Picks the Nation's Best Holiday Desserts
FORBES
Top Artisan Chocolates for Gift Giving
LOCALE MAGAZINE
8 of San Francisco's Most Delicious Cakes
NOPALIZE
Meet the Ladies Behind 6th Course Chocolate
PREGEL AMERICA
“Nobody Knows the Truffles I’ve Seen” A Sweet Journey Inside San Francisco’s Sixth Course
ZAGAT
Sweet Tooth: Sixth Course Artisan Confections in the Mission
SF CHRONICLE
Gelato takes a licking with Sixth Course dipped pops
MISS PATISSERIE SF
San Francisco's Coolest New Sweet Specialist: Sixth Course
ART AND ENTERTAINMENT ME
Sixth Course Artisan Confections: New Shop in the Mission
THE CULTURE TRIP
5 Boozy Desserts in San Francisco and Where to Find Them
7X7
The Amazing Mission Dessert Crawl
TRAVEL2SANFRANCISCO
In love with Chocolate Truffles from Sixth Course
SAN FRANCISCO EATER
Sixth Course Artisan Confections Opens
TABLEHOPPER
Some Sweet Openings
GOURMET WALKS
Put it on your to-do list
PURE WOW
Sage and brown butter caramel truffles -- need we say more?
CHOCOLATE BY THE BAY
Taking mouth-feel to the next level
FANCY FOOD & CULINARY PRODUCTS
Enticing and intoxicating
XERO
US-based chocolate maker Sixth Course recommends Xero accounting software
COOKING WILD MAGAZINE
This kind of chocolate is not your ordinary fare. It is mixed with spicy chilies or high alcohol content spirits. Putting a wild spin on this kind of treat is Sixth Course Chocolates out of San Francisco, Calif. With truffles like Whiskey Neat and Cayenne Caramel, you can definitely wow guests or give yourself a chocolate adventure.
COUNTRY MUSIC ASSOCIATION AWARDS
Talent gift bags
MEDIA59.COM
Interview
CANDY INDUSTRY
Biggest winner of the night
SAN JOSE MERCURY NEWS
Won over both the professional judges and the attendees
FOCUS:SNAP:EAT
I was especially impressed by newcomer Sixth Course from San Francisco that had some amazing quality truffles
GOURMET WALKS ON CHOCOLATE
Don't Miss The Sixth Course
TASTEABLE MAGAZINE
Caution: Hot Chocolatiers
Accolades
Best Dessert in the Bay Area 2017
Bay Area A-List
Best Chocolatiers & Confectioners in America, 6 Stars
International Chocolate Salon
Official Caramel
Taste Awards
2013 International Chocolate Salon
Gold: Best Truffle, Best Milk Chocolate, Most Luxurious Chocolate Experience
Bronze: Best in Salon, Best Gift Set, Most Gifted Chocolatier
2012 Fall Chocolate Salon
Gold: Best In Salon, Best Caramels, Most Luxurious Chocolate Experience
Silver: Best Truffle, Best Flavored Chocolate
Bronze: Top Artisan Chocolatier, Best Milk Chocolate, Best Dark Chocolate Bar, Best Milk Chocolate Bar
"Excellence Award" Taste TV
2012 Caramels Competition
Gold: Top Caramel (Official Caramels of the 2013 Taste Awards), Best Ingredient Combinations, Best Taste, Most Unique
Bronze: Best packaging
2012 Bridal Competition
Gold: Best Flavored
Silver: Best for Wedding Reception, Best Milk Chocolate, Best Traditional Chocolates, Best Presentation & Packaging
Bronze: Best Truffle, Most Luxurious Chocolate Experience
2012 SF International Chocolate Salon
Gold Medal: Best in Salon, Best Truffle, Most Luxurious Chocolate Experience, Best Flavored Chocolate, Most Gifted Chocolatier, Favorite Product, Best White Truffle, Best White Chocolate Creation
Silver Medal: Top Artisan Chocolatier, New Product Award, Favorite Company
Bronze Medal: Most Delicious Ingredient Combination, Best Caramels, Best Presentation and Packaging
2011 San Francisco Fall Luxury Chocolate Salon
Gold Medal: Best Truffle, Best in Salon
Silver Medal: Top Artisan Chocolatier, Most Luxurious Chocolate Experience, Best Presentation and Packaging, Most Gifted Chocolatier, New Product Award
Bronze Medal: Most Delicious Ingredient Combinations, Most Artistic Designs, Best Traditional Chocolates, Best Flavored Chocolate
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