Sixth Course Dessert Boutique
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  • Our Desserts
    • Chocolate
    • Pastry
    • Gelato & More
    • Celebration Cakes
    • Custom Gifts
    • Wholesale
  • About
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Gelato & More
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​​​Our GELATO POPS are small-batch-pasteurized and hand-dipped on site. We use local organic dairy for our bases and source the best ingredients around for our inclusions.  
Dairy-free sorbetto options are always available.
​SEMIFREDDO means half-frozen, but we say it's totally awesome! If you love the idea of a frozen mousse texture and delicate cake combination, we’ve got you covered. 

GELATO PANINI is a made to order hot pressed gelato sandwich, We use a soft brioche bun and pair house made dessert sauces with our favorite Sixth Course gelato scoops. This is a must try!
GELATO PINTS.....Well, not much to add here. I mean sometimes you just want to get into a pint and work through some things. It's cool, we get it.
#whenjoyfreezesover
​#dessertisserved
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  • Home
  • Our Desserts
    • Chocolate
    • Pastry
    • Gelato & More
    • Celebration Cakes
    • Custom Gifts
    • Wholesale
  • About
    • Press and Accolades
  • Shop Here